On Saturday, April 9, Springs Food Pantry celebrated its 30th Anniversary at Springs Presbyterian Church, with its annual “Chili Chowdown.” Vehicles lined up in the church parking lot to pick up their…
Dining
The beverage team at North Fork Table & Inn in Southold has created a special Earth Day-inspired cocktail with the honey from the restaurant’s own beehives, called the Barn & The Bees. Barn & The Bees…
When the spring seasons blossoms across the Hamptons, it brings the ideal opportunity for dining at some of our favorite restaurants without the hassle of the summer crowds and rush to make…
Main Prospect opened its doors in November of 2021, at the former location John Duck’s and Seasons of Southampton. Opened by owners Binh Douglas and Sean Curneen, the 225-seat eatery offers a…
For decades, The Hampton Maid in Hampton Bays has been known for it’s famous breakfast service, which on weekends can bring about waits that are always well worth it. The hotel and…
We’ve compiled a few dining options for Easter on the East End. To submit dining news, email info@jameslanepost.com. Calissa in Water Mill will offer a brunch and dinner special for the Easter holiday…
Partners Irwin Simon, Andrea Anthony, Fred Terry, and Paul DeAngelis celebrated the Spring season with friends and family at Lobster Roll aka LUNCH Southampton on Friday, April 1. In attendance were Southampton Town Supervisor…
The Sakura Martini is created by bar maven, Kenta Goto, of namesake Bar Goto on the Lower East Side and sister concept Bar Goto Niban in Brooklyn. Sakura (Cherry Blossom) is the national flower of Japan,…
Downtown Napa is taking viewers behind the scenes of Michelin star restaurant La Toque, Tarla Mediterranean Bar + Grill, Oenotri, Anette’s Chocolates, Celadon, and The Inn on First, with DoNapa’s Chef Video Series,…
Disset Chocolate has designed an all-new Easter Bonbon Collection and is bringing back its wildly popular North Fork Chocolate Easter Egg Hunt for a second year. The 2022 Disset Easter collection is handcrafted,…