Dining

Cocktail Recipe: Swoon Spicy Margarita

Ingredients 4 oz Swoon Margarita Mixer 2 oz Tequila 1 oz Lime juice Jalapeno slices (to your liking) Tip: Try adding muddled pineapple or a splash of pineapple juice for an extra…

‘The Hamptons Kitchen’ Book Signing At The Milk Pail

Sag Harbor author Stacy Dermont will sign copies of The Hamptons Kitchen, which she co-wrote with Bridgehampton’s Hillary Davis, at the Milk Pail Fresh Market in Water Mill on Saturday, May 8 from noon…

Old Stove Pub Presents Sushi Chef Brian Hartman’s New Menu

Old Stove Pub in Sagaponack has launched a new sushi bar. The sushi menu, crafted by Chef Brian Hartman, is offered in addition to the restaurant’s classic steakhouse dishes. Chef Hartman has…

Cocktail Recipe: Pimm’s Cup

This cocktail recipe for “Pimm’s cup” is created by Gelo Honrade, the Beverage Director of Osamil, Osamil Upstairs, Izakaya Nomad, and Café Salmagundi in New York City. Ingredients (equal parts) Pimm’s No. 1…

Elaia Estiatorio Serves Special Greek Easter Menu

Elaia Estiatorio, a beloved Greek restaurant located in Bridgehampton, will offer a special menu in honor of Greek Easter this year. On Sunday, May 2, starting at 4 PM, guests can enjoy…

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