Elaia Estiatorio in Bridgehampton is offering a new zero-proof Pollonia cocktail. It’s a fresh, tangy mix of Kosterina Blueberry…
Tag: recipe
Altair’s Roasted Apples cocktail — created by Miguel Munoz, Head Bartender at Altair in Midtown,…
Foxtail’s Honey Baked Apples cocktail was created by head bartender Razel Rustia with the goal of sharing a seasonal riff on a classic Saratoga. The smooth and flavorful sipper is a true…
Dante’s Gingerbread Negroni, available at both Dante and Dante West Village, is a festive addition to…
Sparkling Pointe in Southold has created seasonal cocktails, perfect for holiday get-togethers. Here they share…
Inspired by Paros, a Greek island in the Aegean Sea, brothers George Pagonis, Bravo’s “Top…
To celebrate Halloween, we share a recipe for the Kilkea Bloody Kiss, created by Dawid Smietana,…
In spirit of Halloween we share a recipe for the Strega Nonna, a cocktail from Italian brand Strega Liqueur.…
From “Signature Cocktails” by Amanda Schuster, we share a recipe for Fish House Punch. Ask a…
Acclaimed food writer Tessa Kiros shares a recipe for Raspberry Créme Brûlée from her book…








