Jac’s on Bond in NoHo has created the Kia Ora, a cocktail featuring gin paired with elderflower,…
Tag: recipe
Striking the perfect balance between sweet and spicy, The Chili Passion Martini delivers a captivating…
Renee Guilbault is a veteran food industry consultant. Before launching Essayer Food Consulting, she held leadership roles at Pret A Manger, Bon Appetit Management Company at Google, Compass Group, and Le Pain Quotidien before launching…
This Sparkling Rosé Sangria recipe was created by In The Raw. It is light and breezy,…
The Culinistas is a culinary resource that empowers people to gather. They match vetted private chefs…
Cookbook author and culinary instructor Hillary Davis demonstrates that French food is an art that…
In honor of Women’s History Month, Ophelia Lounge in New York City will offer a Hers…
Nutella is seeking to shine a light on those who support their local communities through “Stacks…
Here, we share a recipe for the Bayberry Chicken from Bayberry in Islip, courtesy of Chef…
Here, we share Sparkling Pointe’s cocktail recipe for the Sake Bubble-tini. This recipe offers a refreshing…