In the summer of 2001, Joni Brosnan embarked on a mission to create a charming…
Tag: Recipes
Casa Bond in NoHo draws inspiration from Tulum’s vibrant art and culinary scene. The restaurant…
Philippe Chow, an upscale Chinese restaurant serving Beijing-style cuisine in New York City, is known for many favorites that put a unique spin on traditional Chinese dishes. Chow’s most iconic dish is…
Aphrodise Sparkling Rosé from Greece shares its recipe for the Bubbling Bunny cocktail. INGREDIENTS: 60mL…
Gran Centenario Plata Tequila shares a recipe for its Watermelon Grape Margarita. This ultra-smooth tequila balances…
O’Tooles Way, an Irish-American-inspired restaurant and bar in the heart of Hudson Yards, shares Chef…
At Romeo’s, on St. Marks in New York City’s East Village, owner Evan Hawkins has…
The Aphrodise French 75 was created by Nabin Subedi, Mykonos Cayman’s Director of Mixology. INGREDIENTS:…
Tiki Tepache is a cocktail inspired by ancestral Mexican spirits. Tepache is a traditional Mexican fermented…
Aphrodise’s French Kiss, created by Director of Mixology Milan Rai, is served at Mykonos Restaurant…