In celebration of National Coffee Day on September 29, Off Hours Bourbon and La Colombe have created a new type of…
Tag: recipe
This September, in honor of the 100th anniversary of the Sidecar cocktail, Amy Racine, Beverage…
“For the summer, we sought a way to create a watermelon cocktail that wasn’t your typical juicy, often-too-sweet version. We use Hendrick’s gin for a botanical layer, cucumber for a drier melon…
Created by Executive Chef Eric Miller, Rita Cantina Ingredients • 2 lbs of fresh lump crab…
Ingredients • 6 oz Cucumber Lime Pompette • 1.5 oz silver tequila • 1 oz…
The beverage team at North Fork Table & Inn in Southold has created a special Earth Day-inspired cocktail…
The Sakura Martini is created by bar maven, Kenta Goto, of namesake Bar Goto on the…
IZO Spirits mixologist Joree Weatherly introduces the Marg IZO Pastor, inspired by the flavors of…
Elaia’s Spicy Clams & Loukaniko Sausage with Chilis and Mythos consists of sauteed Littleneck clams,…
Whether you are prepping drinks for happy hour, a night in or a tailgate, here…