At Romeo’s, on St. Marks in New York City’s East Village, owner Evan Hawkins has…
Tag: recipe
Simple Vodka has partnered with Yeti and Jack Rudy Cocktail Co. to create “the perfect…
The Aphrodise French 75 was created by Nabin Subedi, Mykonos Cayman’s Director of Mixology. INGREDIENTS: 2 oz Aphrodise 1 oz Dry Gin 0.5 oz Lime Juice 0.5 oz Syrup (Sugar, Water, Pomegranate Molasses,…
Tiki Tepache is a cocktail inspired by ancestral Mexican spirits. Tepache is a traditional Mexican fermented…
Aphrodise’s French Kiss, created by Director of Mixology Milan Rai, is served at Mykonos Restaurant…
Perfect for Valentine’s Day, here is a recipe for Casa Del Sol’s cocktail, Passionate Sol,…
Chef Jonathan Haffmans of Industry Kitchen in New York City has created the ultimate upscale…
The Kilkea’s Royal Romance was created by Dawid Smietana, Kilkea Castle’s food & beverage Manager.…
Calissa in Water Mill shares a recipe for its “Winter In Athens” cocktail. The drink…
This recipe for “The Elixir” was created by Amir Babayoff, Bar Director at Ophelia in…